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Previews available in: English
Subjects
CookbooksEdition | Availability |
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1
The essential New York Times cook book: classic recipes for a new century
2010, W.W. Norton
in English
- 1st ed.
0393061035 9780393061031
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Book Details
Edition Notes
Includes bibliographical references and index.
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The Physical Object
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Feedback?May 2, 2017 | Edited by ImportBot | import new book |
November 9, 2010 | Created by ImportBot | initial import |