An edition of A cook's guide to growing herbs, greens, and aromatics (1999)

A cook's guide to growing herbs, greens, and aromatics

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Cover of: A cook's guide to growing herbs, greens, and aromatics by Millie Owen, Millie Owen
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Last edited by ImportBot
December 25, 2021 | History
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An edition of A cook's guide to growing herbs, greens, and aromatics (1999)

A cook's guide to growing herbs, greens, and aromatics

by

  • 3 Want to read

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Publish Date
Publisher
Lyons Press
Language
English
Pages
263

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Previews available in: English

Subjects

Herb gardening, Edible greens, Cooking (Greens), Cooking (Herbs), Cooking (herbs and spices)
Edition Availability
Cover of: A cook's guide to growing herbs, greens, and aromatics
A cook's guide to growing herbs, greens, and aromatics
1999, Lyons Press
in English

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Book Details

Edition Notes

Originally published: New York : Knopf, 1978.

Published in
New York, N.Y
Series
The cook's classic library

Classifications

Dewey Decimal Class
641.3/5
Library of Congress
SB351.H5 O9 1999, SB351.H5O9 1999

The Physical Object

Pagination
xiv, 263 p. :
Number of pages
263

ID Numbers

Open Library
OL24431450M
Internet Archive
cooksguidetogrow0000owen
ISBN 10
155821917X
LCCN
00269124

Source records

Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
Better World Books record

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History

Download catalog record: RDF / JSON
December 25, 2021 Edited by ImportBot import existing book
September 10, 2020 Edited by MARC Bot import existing book
November 16, 2010 Created by ImportBot initial import