An edition of The U.S. market for Hispanic foods and beverages (2004)

The U.S. market for Hispanic foods and beverages

2nd ed.

by

The U.S. market for Hispanic foods and bevera ...
Nancy Arnott, Nancy Arnott
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Last edited by ImportBot
November 16, 2010 | History
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An edition of The U.S. market for Hispanic foods and beverages (2004)

The U.S. market for Hispanic foods and beverages

2nd ed.

by

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Publish Date
Publisher
Packaged Facts
Language
English
Pages
172

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Subjects

Ethnic food industry, Market surveys, Mexican Cooking, Hispanic American consumers

Places

United States

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Edition Availability
Cover of: The U.S. market for Hispanic foods and beverages
The U.S. market for Hispanic foods and beverages
2004, Packaged Facts
in English - 2nd ed.
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Book Details

Edition Notes

Rev. ed. of: The U.S. market for Hispanic foods / Nancy Arnott. 2003.

"November 2004."

"LA968910."

Published in
New York, NY

Classifications

Library of Congress
HD9333.U62 A76 2004

The Physical Object

Pagination
xi, 172, vi p. :
Number of pages
172

ID Numbers

Open Library
OL24432508M
ISBN 10
1562419560
LCCN
2006282495
OCLC/WorldCat
71322528

Source records

Library of Congress MARC record
Library of Congress MARC record

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November 16, 2010 Created by ImportBot initial import