An edition of The U.S. market for Hispanic foods and beverages (2004)

The U.S. market for Hispanic foods and beverages

2nd ed.

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The U.S. market for Hispanic foods and bevera ...
Nancy Arnott
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Last edited by ImportBot
November 16, 2010 | History
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An edition of The U.S. market for Hispanic foods and beverages (2004)

The U.S. market for Hispanic foods and beverages

2nd ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Packaged Facts
Language
English
Pages
172

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Subjects
Ethnic food industry, Market surveys, Mexican Cooking, Hispanic American consumers
Places
United States
Edition Availability
Cover of: The U.S. market for Hispanic foods and beverages
The U.S. market for Hispanic foods and beverages
2004, Packaged Facts
in English - 2nd ed.
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Book Details

Edition Notes

Rev. ed. of: The U.S. market for Hispanic foods / Nancy Arnott. 2003.

"November 2004."

"LA968910."

Published in
New York, NY

Classifications

Library of Congress
HD9333.U62 A76 2004

The Physical Object

Pagination
xi, 172, vi p. :
Number of pages
172

ID Numbers

Open Library
OL24432508M
ISBN 10
1562419560
LCCN
2006282495
OCLC/WorldCat
71322528

Source records

Library of Congress MARC record
Library of Congress MARC record

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November 16, 2010 Created by ImportBot initial import