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Previews available in: English
Subjects
Ingredient substitutions (Cooking), Cookery, CookingShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Substituting ingredients: the A to Z kitchen reference
2010, Sourcebooks, Inc.
in English
- 4th ed.
1402239246 9781402239243
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Book Details
Table of Contents
How to use this book
Substituting ingredients A to Z
Herbs at a glance
Measurement equivalents
Too much
Household formulas.
Edition Notes
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The Physical Object
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Feedback?July 28, 2014 | Edited by ImportBot | import new book |
November 16, 2010 | Created by ImportBot | initial import |