An edition of Remarks on canning (1921)

Remarks on canning

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Remarks on canning
Nicholson, Frederick Augustus ...
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Last edited by WorkBot
January 31, 2010 | History
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An edition of Remarks on canning (1921)

Remarks on canning

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Publish Date
Publisher
Printed by the Superintendent, Government Press
Language
English
Pages
146

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Subjects
Fishery products, Canning and preserving, Preservation, Sardines

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Edition Availability
Cover of: Remarks on canning
Remarks on canning
1921, Printed by the Superintendent, Government Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bitting, K.G. Gastronomic bib., p. 342-343
"Authorities used": p. 145-146.
Cover-title.
At head of title: Madras fisheries department.

Published in
Madras
Series
Madras fisheries bulletin,, vol. XIII, Report no. 2 (1921)

Classifications

Library of Congress
SH300.M2 A2 vol. 13, no. 2

The Physical Object

Pagination
ix, [35]-146 p.
Number of pages
146

ID Numbers

Open Library
OL249518M
LCCN
f22000047
OCLC/WorldCat
30435440

Source records

Library of Congress MARC record

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January 31, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page