An edition of Invention of the modern cookbook
(2010)
Invention of the modern cookbook
by Sandra Sherman
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Food habits, Cooking, British Cooking, American Cooking, HistoryPlaces
United States, Great Britain| Edition | Availability |
|---|---|
1
|
aaaa
|
Book Details
Table of Contents
Culinary authority
Intelligible recipes and competent instruction
Complementary material
Celebrity chefs
Marketing strategies
Niche and specialty cookbooks
Point of view.
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
food
from michelle lupei
| December 9, 2010 | Created by ImportBot | initial import |