Cholesterol content of eggs produced in Connecticut

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Last edited by MARC Bot
August 13, 2020 | History

Cholesterol content of eggs produced in Connecticut

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Publish Date
Language
English

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Previews available in: English

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Cover of: Cholesterol content of eggs produced in Connecticut
Cholesterol content of eggs produced in Connecticut
1988, Connecticut Agricultural Experiment Station
in English
Cover of: Cholesterol content of eggs produced in Connecticut
Cholesterol content of eggs produced in Connecticut
1988, Connecticut Agricultural Experiment Station
in English

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Book Details


Edition Notes

Cover title.

"Cooperative study by The Connecticut Agricultural Experiment Station and the Marketing Division of the Connecticut Department of Agriculture."

"October 1988."

Includes bibliographical references.

Published in
New Haven, Conn
Series
Bulletin / Connecticut Agricultural Experiment Station -- no. 864, Bulletin (Connecticut Agricultural Experiment Station) -- 864.

The Physical Object

Pagination
4 p. ;

ID Numbers

Open Library
OL24641526M
Internet Archive
cholesterolconte00hank
OCLC/WorldCat
20436807

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
August 13, 2020 Edited by MARC Bot remove fake subjects
October 8, 2017 Edited by MARC Bot merge duplicate works of 'Cholesterol content of eggs produced in Connecticut'
May 3, 2011 Created by ImportBot initial import