The Northern Chinese cookbook, including specialities from Peking, Shanghai, and Szechuan

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Last edited by MARC Bot
October 5, 2020 | History

The Northern Chinese cookbook, including specialities from Peking, Shanghai, and Szechuan

  • 1 Want to read

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Publish Date
Publisher
Crown Publishers
Language
English
Pages
193

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
New York

Classifications

Dewey Decimal Class
641.5/951/1
Library of Congress
TX724.5.C5 N67 1974

The Physical Object

Pagination
xxix, 193 p.
Number of pages
193

ID Numbers

Open Library
OL5302379M
Internet Archive
northernchinesec00chan
ISBN 10
0517500620
LCCN
72084306
OCLC/WorldCat
810106
Library Thing
4810904
Goodreads
1289043

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History

Download catalog record: RDF / JSON
October 5, 2020 Edited by MARC Bot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
January 25, 2012 Edited by EdwardBot add books to in library lending
July 8, 2011 Created by ImportBot import new book