An edition of Genetically modified foods (2000)

Genetically modified foods

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Last edited by MARC Bot
December 1, 2020 | History
An edition of Genetically modified foods (2000)

Genetically modified foods

Looks at the science behind new ways of producing crops and discusses the environmental effects, including what genes are, how they are altered, and what genetically modified foods are currently produced.

Publish Date
Publisher
Copper Beech Books
Language
English
Pages
32

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Previews available in: English

Edition Availability
Cover of: Genetically modified foods
Genetically modified foods
2000, Copper Beech Books
in English

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Book Details


Edition Notes

Includes index.

Published in
Brookfield, Conn
Series
Saving our world

Classifications

Dewey Decimal Class
631.5/233
Library of Congress
TP248.65.F66 H39 2000

The Physical Object

Pagination
32 p. :
Number of pages
32

ID Numbers

Open Library
OL24760930M
Internet Archive
geneticallymodif00hawk
ISBN 10
0761311548
ISBN 13
9780761311546
LCCN
99088791
OCLC/WorldCat
43063226

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History

Download catalog record: RDF / JSON
December 1, 2020 Edited by MARC Bot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
July 13, 2011 Created by ImportBot import new book