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Armed with a keen business sense, a work ethic forged during the Depression, and a personal and business philosophy based on biblical principles, Truett Cathy took a tiny Atlanta diner, originally called the Dwarf Grill, and transformed it into Chick-fil-A, the nation’s largest quick-service chicken restaurant chain with more than $12 billion in sales by 2020 and more than 2,300 locations. His tremendous business success allowed Truett to pursue other passions – most notably his interest in the development of young people. This is his story.
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S. Truett CathyPlaces
United StatesShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Eat Mor Chikin: Inspire More People: Doing Business the Chicj-fil-A Way
June 1st, 2002, Looking Glass Books
in English
1929619081 9781929619085
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Table of Contents
Unexpected opportunities
How firm a foundation
Building a paper route one customer at a time
Priorities and total commitment
Out to the farm
Next time I'll go all the way
Creating Chick-fil-A
Climbing with care and confidence
The loyalty effect
Crisis and purpose
Building boys and girls
Moving beyond the malls
Bring in the cows
Making a difference
Making a difference for children
A new generation of leadership.
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Feedback?December 7, 2020 | Edited by MARC Bot | import existing book |
April 11, 2020 | Edited by glutenfreebie | Specified the title and added a description. |
February 13, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
July 18, 2011 | Created by ImportBot | import new book |