The science chef travels around the world

fun food experiments and recipes for kids

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Last edited by ImportBot
August 18, 2020 | History

The science chef travels around the world

fun food experiments and recipes for kids

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

Introduces fourteen countries, including Canada, Mexico, and Brazil, describes an experiment related to some basic food ingredient typical for each country, and provides a recipe for a complete meal based on each food.

Publish Date
Publisher
John Wiley
Language
English
Pages
177

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Previews available in: English

Book Details


Published in

New York

Table of Contents

North America: Canada, Mexico
Central and South America: Brazil
Europe: Italy, France, Germany, Spain
The Middle East: Israel
Asia: India, China, Japan, Thailand
Africa: Morocco, Ghana.

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX652.5 .D35 1996, TX652.5.D35 1996

The Physical Object

Pagination
xi, 177 p. :
Number of pages
177

ID Numbers

Open Library
OL24870609M
Internet Archive
sciencecheftrave00dami
ISBN 10
047111779X
ISBN 13
9780471117797
LCCN
95032952
OCLC/WorldCat
32821091

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History

Download catalog record: RDF / JSON
August 18, 2020 Edited by ImportBot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
January 25, 2012 Edited by EdwardBot add books to in library lending
October 20, 2011 Edited by LC Bot import new book
July 28, 2011 Created by ImportBot import new book