An edition of Fair food (2011)

Fair Food

Growing a Healthy, Sustainable Food System for All

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  • 4.5 (2 ratings) ·
  • 3 Want to read
  • 2 Have read

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August 6, 2021 | History
An edition of Fair food (2011)

Fair Food

Growing a Healthy, Sustainable Food System for All

  • 4.5 (2 ratings) ·
  • 3 Want to read
  • 2 Have read

Describes the dysfunctions in the current food system, from chemical runoff to inhumane treatment of animals, and presents new principles and concrete steps to restructure how food is grown, packaged, delivered, marketed, and sold.

Publish Date
Publisher
PublicAffairs
Language
English
Pages
336

Buy this book

Previews available in: English

Edition Availability
Cover of: Fair Food
Fair Food: Growing a Healthy, Sustainable Food System for All
2012, PublicAffairs
in English
Cover of: Fair Food
Fair Food: Growing a Healthy, Sustainable Food System for All
2012, PublicAffairs
in English
Cover of: Fair food
Fair food: growing a healthy, sustainable food system for all
2011, PublicAffairs
in English - 1st ed.

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Book Details


Classifications

Library of Congress
, HD9005 .H47 2011

Edition Identifiers

Open Library
OL29078443M
Internet Archive
fairfoodgrowingh0000hest_w5v2
ISBN 13
9781610391023
LCCN
2012455052

Work Identifiers

Work ID
OL15976944W

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History

Download catalog record: RDF / JSON
August 6, 2021 Edited by New York Times Bestsellers Bot Add NYT review links
February 20, 2021 Edited by ImportBot import existing book
July 17, 2019 Edited by MARC Bot import existing book
July 29, 2011 Created by LC Bot import new book