An edition of Food
(2011)
Food
by Ferguson Publishing
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Previews available in: English
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Book Details
Table of Contents
Bakery industry workers
Brewers
Canning and preserving industry workers
Caterers
Confectionary industry workers
Cookbook and recipe writers
Cooking instructors
Cooks and chefs
Dietitians and nutritionists
Family and consumer scientists
Farmers
Fishers
Food service workers
Food technologists
Food writers and editors
Grain merchants
Personal chefs
Restaurant and food service managers
Supermarket managers
Winemakers.
Edition Notes
Includes bibliographical references and index.
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| December 25, 2021 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| August 13, 2018 | Edited by ImportBot | import new book |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| July 30, 2011 | Created by LC Bot | import new book |