An edition of Food security
(2010)
Food security
by Bryan McDonald
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Despite great global effort, events of the early 21st century clearly demonstrate that food remains a pressing challenge which has significant implications for security. This book provides a detailed and comprehensive introduction to the major issues impacting global food security today.
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Table of Contents
Introduction : twenty-first century challenges to food security
Food security and the global food system
From local to global : shifts in world food systems
Global trends impacting food security
Ensuring proper nutrition : the challenge of malnutrition in an era of global change
Managing global environmental change : the environmental impacts of agriculture and food production
Optimizing food safety : threats to health and food security from disease, contamination, and biological weapons
Conclusion : sustainable food security.
Edition Notes
Includes bibliographical references (p. 163-192) and index.
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| July 30, 2011 | Created by LC Bot | import new book |