Aesthetic pleasure in twentieth-century women's food writing

the innovative appetites of M.F.K. Fisher, Alice B. Toklas, and Elizabeth David

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Last edited by ImportBot
February 4, 2023 | History

Aesthetic pleasure in twentieth-century women's food writing

the innovative appetites of M.F.K. Fisher, Alice B. Toklas, and Elizabeth David

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Routledge
Language
English
Pages
195

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Book Details


Table of Contents

The gendering of appetite in nineteenth-century food writing
Forging a space for female desire: M. F. K. Fisher on the art of eating
A queer appetite: the Alice B. Toklas cook book
A sensual engagement: Elizabeth David's gastronomic cookbooks
From 'aesthetic choice' to a 'diaporic aesthetic': Patience Gray, Vertamae Smart Grosvenor, And Monique Truong.

Edition Notes

Includes bibliographical references (p. [175]-184) and index.

Published in
New York
Series
Routledge studies in twentieth-century literature -- 18
Other Titles
Aesthetic pleasure in 20th century women's food writing

Classifications

Dewey Decimal Class
808/.066641
Library of Congress
TX644 .M386 2012, TX644.M386 2011, TX644 .M386 2012eb

The Physical Object

Pagination
x, 195 p. ;
Number of pages
195

ID Numbers

Open Library
OL25059651M
ISBN 13
9780415871389
LCCN
2010050301
OCLC/WorldCat
785783210, 457164065

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Download catalog record: RDF / JSON
February 4, 2023 Edited by ImportBot import existing book
December 15, 2022 Edited by MARC Bot import existing book
August 15, 2020 Edited by ImportBot import existing book
October 23, 2011 Created by LC Bot import new book