An edition of The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half (1856)

The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half

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The food of London: a sketch of the chief var ...
George Dodd
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Last edited by WorkBot
January 31, 2010 | History
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An edition of The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half (1856)

The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Longman, Brown, Green, and Longmans
Language
English
Pages
524

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Cover of: The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half
The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half
1856, Longman, Brown, Green, and Longmans
Microform in English
Cover of: The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half
The food of London: a sketch of the chief varieties, sources of supply, probable quantities, modes of arrival, processes of manufacture, suspected adulteration, and machinery of distribution, of the food for a community of two millions and a half
1856, Longman, Brown, Green, and Longmans
Microform in English
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Book Details

Edition Notes

Microfiche. New Canaan, Conn. : Readex Microprint, [1988] 11 microfiches ; 11 x 15 cm. (Landmarks II. Monographs)

Published in
London
Series
Landmarks II, monographs

The Physical Object

Format
Microform
Pagination
524, 24 p.
Number of pages
524

ID Numbers

Open Library
OL15340586M

Source records

Miami University of Ohio MARC record

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January 31, 2010 Edited by WorkBot add more information to works
October 20, 2009 Created by WorkBot add works page