An edition of Cuisine africaine (1985)

Cuisine africaine

spécialités du Gabon.

Cuisine africaine
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Last edited by LC Bot
November 14, 2011 | History
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An edition of Cuisine africaine (1985)

Cuisine africaine

spécialités du Gabon.

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Publish Date
Publisher
Editions universelles
Language
French
Pages
211

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Subjects

Gabonese Cooking, Cooking
Edition Availability
Cover of: Cuisine africaine
Cuisine africaine: spécialités du Gabon.
1985, Editions universelles
in French

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Book Details

Edition Notes

Spine title: Cuisine, Gabon.
"Sous le haut patronage du Ministère de la culture, des arts et de l'éducation populaire de la République gabonaise."

Published in
Toulouse
Other Titles
Cuisine, Gabon.

Classifications

Dewey Decimal Class
641.596721
Library of Congress
TX725.G15 C85 1985

The Physical Object

Pagination
211 p. :
Number of pages
211

ID Numbers

Open Library
OL2304858M
ISBN 10
2905797002
LCCN
86179922
Goodreads
3708916

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record

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November 14, 2011 Created by LC Bot import new book