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Publish Date
1890
Publisher
H. C. Baird & co.; [etc., etc.]
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Subjects
Vinegar, Canning and preserving, Fruit, Acetic acid, Wine and wine makingShowing 1 featured edition. View all 1 editions?
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Feedback?January 7, 2023 | Edited by MARC Bot | import existing book |
November 20, 2011 | Created by ImportBot | import new book |