An edition of Essentials of food microbiology (1997)

Essentials of food microbiology

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Last edited by ImportBot
September 17, 2021 | History
An edition of Essentials of food microbiology (1997)

Essentials of food microbiology

  • 0 Ratings
  • 11 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Arnold
Language
English
Pages
251

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Previews available in: English

Edition Availability
Cover of: Essentials of food microbiology
Essentials of food microbiology
1997, Arnold
in English

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Book Details


Edition Notes

Includes bibliographical references (p. [246]-247) and index.

Published in
London

Classifications

Dewey Decimal Class
664/.001/579
Library of Congress
QR115 .G37 1997, QR115.G37 1997

The Physical Object

Pagination
251 p. :
Number of pages
251

ID Numbers

Open Library
OL284241M
Internet Archive
essentialsoffood0000garb
ISBN 10
0340677015
LCCN
97186975
OCLC/WorldCat
36984718
Goodreads
3822425

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History

Download catalog record: RDF / JSON
September 17, 2021 Edited by ImportBot import existing book
August 12, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
January 31, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page