New American vegan
by Vincent J. Guihan
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Summary:Weaving together personal stories with 120 appetizing recipes, this friendly cookbook delivers authentically American and vegan cuisine that has to be tasted to be believed. Midwestern-inspired recipes range from very basic to the modestly complicated, but always with an eye on creating something beautiful and delicious in its simplicity. Clear text provides step-by-step instructions and helps new cooks find their feet in a vegan kitchen, with a whole chapter devoted to terms, tools, and techniques. With an eye towards improvisation, the cookbook provides a detailed basic recipe that is good as-is, while providing additional notes that explain how to take each recipe further, to increase flavor, to add drama to the presentation, or just to add extra flourish
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Book Details
Edition Notes
Includes index.
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Library of Congress MARC recordmarc_openlibraries_sanfranciscopubliclibrary MARC record
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| March 10, 2024 | Edited by laurenbr1 | full text, summary |
| June 3, 2022 | Edited by Drini | import existing book |
| August 18, 2021 | Edited by MARC Bot | import existing book |
| August 15, 2020 | Edited by ImportBot | import existing book |
| February 8, 2012 | Created by LC Bot | import new book |