An edition of Food and cookery for the sick and convalescent (1904)

Food and cookery for the sick and convalescent

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Cover of: Food and cookery for the sick and convalescent by Fannie Merritt Farmer
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Last edited by ImportBot
April 6, 2012 | History
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An edition of Food and cookery for the sick and convalescent (1904)

Food and cookery for the sick and convalescent

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Little, Brown, and Company
Language
English
Pages
289

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Previews available in: English

Subjects
Nutrition, Cooking for the sick, Diet

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Edition Availability
Cover of: Food and cookery for the sick and convalescent
Food and cookery for the sick and convalescent
1904, Little, Brown, and Company
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index and advertising material.

Published in
Boston

Classifications

Library of Congress
RM219 .F23

The Physical Object

Pagination
xiii, 289, [14] p., [22] leaves of plates :
Number of pages
289

ID Numbers

Open Library
OL25266903M
Internet Archive
foodcookeryforsi00farm
LCCN
04003364
OCLC/WorldCat
689782296

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April 6, 2012 Created by ImportBot import new book