An edition of Microbial food safety (2012)

Microbial food safety

an introduction

by and

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Cover of: Microbial food safety by Omar A. Oyarzabal, Steffen Backert
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Last edited by MARC Bot
December 13, 2022 | History
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An edition of Microbial food safety (2012)

Microbial food safety

an introduction

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer
Language
English
Pages
262

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Previews available in: English

Subjects
Safety measures, Food contamination, Food Safety, Food, Food Microbiology, Microbiology, Prevention, Food, microbiology, Agriculture, Chemistry, Food science, Food Science, Chemistry/Food Science, general, Applied Microbiology

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Edition Availability
Cover of: Microbial Food Safety
Microbial Food Safety: An Introduction
2016, Springer
in English
Libraries near you: WorldCat
Cover of: Microbial food safety
Microbial food safety: an introduction
2012, Springer
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references (p. 241-251) and index.

Published in
New York
Series
Food science text series, Food science text series

Classifications

Library of Congress
QR115 .M4562 2012, TP248.65.F66QR1-502Q, QD1-999, TP248.65.F66

The Physical Object

Pagination
x, 262 p. :
Number of pages
262

ID Numbers

Open Library
OL25275860M
Internet Archive
microbialfoodsaf00oyar
ISBN 10
1461411769, 1461411777
ISBN 13
9781461411765, 9781461411772
LCCN
2011941615
OCLC/WorldCat
756282165

Source records

Library of Congress MARC record
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Library of Congress MARC record
Internet Archive item record
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Internet Archive item record

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History

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December 13, 2022 Edited by MARC Bot import existing book
August 2, 2020 Edited by ImportBot import existing book
July 5, 2019 Edited by MARC Bot import existing book
April 14, 2012 Created by LC Bot import new book