The 4-Hour Chef
the simple path to cooking like a pro, learning anything, and living the good life
by Timothy Ferriss
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Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.
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The 4-Hour Chef: the simple path to cooking like a pro, learning anything, and living the good life
2012, New Harvest, Hougton Mifflin Harcourt
Hardcover
in English
0547884591 9780547884592
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Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. You'll train inside the kitchen for everything outside the kitchen. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice. This "cookbook for people who don't buy cookbooks" is a guide to mastering cooking and life. - Publisher.
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| March 1, 2022 | Edited by ImportBot | import existing book |
| August 6, 2021 | Edited by New York Times Bestsellers Bot | Add NYT bestseller tag |
| July 17, 2019 | Edited by MARC Bot | import existing book |
| May 10, 2013 | Edited by Bryan Tyson | Added new cover |
| May 10, 2013 | Created by Bryan Tyson | Added new book. |