An edition of Experimental forced-air precooling of Florida citrus fruit (1969)

Experimental forced-air precooling of Florida citrus fruit

by

Cover of: Experimental forced-air precooling of Florida citrus fruit by James Soule, James Soule
Read Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Download Options

Check nearby libraries

Buy this book

Last edited by ImportBot
July 25, 2014 | History
Edit
An edition of Experimental forced-air precooling of Florida citrus fruit (1969)

Experimental forced-air precooling of Florida citrus fruit

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Agricultural Research Service, U.S. Dept. of Agriculture
Language
English
Pages
27

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Citrus fruits, Citrus fruit industry, Precooling

Places

Florida
Edition Availability
Cover of: Experimental forced-air precooling of Florida citrus fruit
Experimental forced-air precooling of Florida citrus fruit
1969, Agricultural Research Service, U.S. Dept. of Agriculture
in English

Add another edition?

Book Details

Edition Notes

Cover title.

Bibliography: p. 19-20.

Published in
Washington, D.C
Other Titles
Experimental forced air precooling of Florida citrus fruit.

The Physical Object

Pagination
27 p. :
Number of pages
27

ID Numbers

Open Library
OL25484876M
Internet Archive
experimentalforc845soul
OCLC/WorldCat
1855640

Source records

Internet Archive item record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
July 25, 2014 Created by ImportBot import new book