Principles of layout for self-service meat departments

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Last edited by MARC Bot
December 29, 2022 | History

Principles of layout for self-service meat departments

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Publish Date
Language
English
Pages
37

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Previews available in: English

Edition Availability
Cover of: Principles of layout for self-service meat departments
Principles of layout for self-service meat departments
1954, U.S. Dept. of Agriculture, Agricultural Marketing Service
in English

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Book Details


Edition Notes

Cover title.

"November 1954."

"Financed from appropriations under the Agricultural Marketing Act of 1946 (RMA, Title II)."

Includes bibliographical references.

Published in
Washington, D.C
Series
Marketing research report -- no. 77

The Physical Object

Pagination
iv, 37 p. :
Number of pages
37

ID Numbers

Open Library
OL25486743M
Internet Archive
principlesoflayo77ande
OCLC/WorldCat
15207831

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December 29, 2022 Edited by MARC Bot import existing book
July 25, 2014 Created by ImportBot import new book