The rate of precooling fruit in different styles of packages and at different temperatures

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July 27, 2014 | History

The rate of precooling fruit in different styles of packages and at different temperatures

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Publish Date
Language
English
Pages
13

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Previews available in: English

Edition Availability
Cover of: The rate of precooling fruit in different styles of packages and at different temperatures
The rate of precooling fruit in different styles of packages and at different temperatures
1997, Dept. of Agriculture
Microform in English

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Book Details


Edition Notes

Cover title.

Original issued in series: Bulletin. Dairy and cold storage series / Canada. Dairy and Cold Storage Branch ; no. 51.

"Published by Direction of the Hon. Martin, Burrell, Minister of Agriculture, Ottawa."

Filmed from a copy of the original publication held by Agriculture Canada, Canadian Agriculture Library, Ottawa. Ottawa : Canadian Institute for Historical Microreproductions, 1997.

16 p. ; 25 cm.

Published in
Ottawa
Series
CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 83660, Bulletin -- no. 51.

Classifications

Dewey Decimal Class
634.046

The Physical Object

Format
Microform
Pagination
1 microfiche (13 fr.)
Number of pages
13

ID Numbers

Open Library
OL19856584M
Internet Archive
cihm_83660
ISBN 10
0665836600

Source records

Internet Archive item record

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July 27, 2014 Created by ImportBot import new book