An edition of Biology of breeding poultry
(2009)
Biology of breeding poultry
by Paul Hockings
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Publish Date
2009
Publisher
CABI North American Office,
CABI,
Oxford University Press
Language
English
Pages
480
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Subjects
Poultry, Congresses, Breeding, Genetics, Animal Husbandry| Edition | Availability |
|---|---|
1
Biology of breeding poultry
2009, CABI North American Office, CABI, Oxford University Press
in English
1845933753 9781845933753
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Book Details
Table of Contents
Physiology of the domestic fowl
Protein utilization by poultry
Environmental control in poultry production
Egg quality, a study of the hen's egg
The fertility and hatchability of the hen's egg
Factors affecting egg grading
Aspects of poultry behaviour
Poultry disease and world economy
Egg formation and production
Energy requirements of poultry
Economic factors affecting egg production
Digestion in the fowl
Growth and poultry meat production
Avian coccidiosis
Food intake regulation in poultry
Meat quality in poultry and game birds
Avian immunology
Reproductive biology of poultry
Poultry genetics and breeding
Nutrient requirements of poultry and nutritional research
Egg quality, current problems and recent advances
Recent advances in turkey science
Avian incubation
Bone biology and skeletal disorders
Poultry immunology
Poultry meat science
Poultry feedstuffs
Welfare of the laying hen
Avian gut function in health and disease
Biology of breeding poultry.
Edition Notes
Includes bibliographical references and index.
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| August 21, 2020 | Edited by ImportBot | import existing book |
| July 28, 2014 | Created by ImportBot | import new book |