An edition of Cooking the East African way
(2001)
Cooking the East African Way
Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
2 Rev Exp edition
by Bertha Vining Montgomery
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Cooking the East African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
September 2001, Lerner Publications
Hardcover
in English
- 2 Rev Exp edition
0822541645 9780822541646
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Book Details
First Sentence
"Cooking any dish, plain or fancy, is easier and more fun if you are familiar with its ingredients."
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| July 31, 2020 | Edited by ImportBot | import existing book |
| March 17, 2019 | Edited by ImportBot | import existing book |
| July 29, 2014 | Created by ImportBot | import new book |