Production Rights in European Agriculture

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Last edited by ImportBot
September 9, 2021 | History

Production Rights in European Agriculture

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Publish Date
Publisher
Elsevier Science
Language
English
Pages
260

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Previews available in: English

Edition Availability
Cover of: Production Rights in European Agriculture
Production Rights in European Agriculture
May 21, 2001, Elsevier Science
in English

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Book Details


First Sentence

"In 1984 milk was by far the leading agricultural product in the European Community, accounting for 19% of final agricultural production, well ahead of beef and cereals (14% each)."

Classifications

Library of Congress
KJE6605 .A3613 2001, KJE6605.A3613 2001

ID Numbers

Open Library
OL7530517M
Internet Archive
productionrights00bart
ISBN 10
0444508236
ISBN 13
9780444508232
LCCN
2001033470
Goodreads
6700137

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History

Download catalog record: RDF / JSON
September 9, 2021 Edited by ImportBot import existing book
December 3, 2020 Edited by MARC Bot import existing book
July 29, 2014 Created by ImportBot import new book