An edition of How to make jellies, jams, and preserves at home (1974)

How to make jellies, jams, and preserves at home

Rev. Dec. 1975.

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Cover of: How to make jellies, jams, and preserves at home by Consumer and Food Economics Institute (U.S.)
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Last edited by ImportBot
July 31, 2014 | History
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An edition of How to make jellies, jams, and preserves at home (1974)

How to make jellies, jams, and preserves at home

Rev. Dec. 1975.

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
The Institute
Language
English
Pages
34

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Previews available in: English

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Edition Availability
Cover of: How to make jellies, jams, and preserves at home
How to make jellies, jams, and preserves at home
1976, The Institute
in English - Rev. Dec. 1975.
Libraries near you: WorldCat
Cover of: How to make jellies, jams, and preserves at home
How to make jellies, jams, and preserves at home
1974, U.S. Dept. of Agriculture, For sale by the Supt. of Docs.
in English - Rev. Sept. 1974.
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Washington
Series
U.S. Dept. of Agriculture. Home and garden bulletin -- no. 56

Classifications

Dewey Decimal Class
641.4
Library of Congress
TX7 .U6 no.56, 1975

The Physical Object

Pagination
34 p. :
Number of pages
34

ID Numbers

Open Library
OL25583703M
Internet Archive
howtomakejellies00cons
OCLC/WorldCat
2044315

Source records

Internet Archive item record

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