An edition of Practical Sanitary and Economic Cooking Adapted to Persons of Moderate and Small Means
(1890)
Practical Sanitary and Economic Cooking Adapted to Persons of Moderate and Small Means
by Mary Hinman Abel
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States clearly food values and proper methods of preparation; gives recipes, bills of fare and prices.
– – A.L.A. Catalog 1904
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Previews available in: English
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Practical Sanitary and Economic Cooking Adapted to Persons of Moderate and Small Means
1890, American Public Health Association
in English
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| May 8, 2021 | Edited by ImportBot | import existing book |
| September 27, 2020 | Edited by ImportBot | import existing book |
| May 17, 2015 | Created by Ted Lienhart | Added Preview |