Dutch Belgian Food And Cooking Explore The Traditions Tastes And Ingredients Of Two Classic Cuisines With More Than 150 Authentic Recipes Shown Step By Step In 800 Photographs

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Last edited by ImportBot
November 18, 2022 | History

Dutch Belgian Food And Cooking Explore The Traditions Tastes And Ingredients Of Two Classic Cuisines With More Than 150 Authentic Recipes Shown Step By Step In 800 Photographs

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Pages
256

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Book Details


Classifications

Library of Congress
TX723.5

ID Numbers

Open Library
OL25999679M
ISBN 13
9780754820550

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History

Download catalog record: RDF / JSON
November 18, 2022 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
October 14, 2016 Edited by Mek Added new cover
October 14, 2016 Created by Mek Added new book.