Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Nutrition, General, TECHNOLOGY & ENGINEERING, Food, COOKING, Food Science, ResearchShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Advances in food research
1971, Academic Press
electronic resource /
in English
0080567649 9780080567648
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
Print version record.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?April 30, 2017 | Created by ImportBot | import new book |