An edition of The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious
The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious
by Robert Galloway
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Subjects
Dietary Sodium Chloride, Naval Medicine| Edition | Availability |
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The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious
Publish date unknown, s.n.
in English
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Book Details
Edition Notes
'I was led to write the two following articles for the British and Colonial Druggist ...' - introd.
This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.
The Royal College of Surgeons of England.
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| May 2, 2017 | Created by ImportBot | import new book |