An edition of Chafing dish and casserole cookery (1908)

Chafing dish and casserole cookery

3rd. ed., rev. and enl.

by

Cover of: Chafing dish and casserole cookery by Charles Herman Senn, Charles Herman Senn
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Last edited by MARC Bot
August 23, 2024 | History
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An edition of Chafing dish and casserole cookery (1908)

Chafing dish and casserole cookery

3rd. ed., rev. and enl.

by

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Publish Date
Publisher
Food and Cookery Pub. Co.
Language
English
Pages
87

Buy this book

Previews available in: English

Subjects

Cooking, Chafing dish cooking, Casserole cooking
Edition Availability
Cover of: Chafing dish and casserole cookery
Chafing dish and casserole cookery
1913, Food and Cookery Pub. Co.
in English - 3rd. ed., rev. and enl.
Cover of: Chafing dish and casserole cookery
Chafing dish and casserole cookery
1908, Food & Cookery Publishing Agency
in English

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Book Details

Edition Notes

Includes indexes.

Advertising matter at end.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.

Published in
London
Other Titles
Chafing dish & casserole cookery.

The Physical Object

Pagination
87 p.
Number of pages
87

Edition Identifiers

Open Library
OL33073213M
Internet Archive
b21538451

Work Identifiers

Work ID
OL17689920W

Source records

Internet Archive item record

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August 23, 2024 Edited by MARC Bot import existing book
May 3, 2017 Created by ImportBot import new book