An edition of The French cook; a system of fashionable, practical, and economical cookery, adapted to the use of English families
(1827)
The French cook; a system of fashionable, practical, and economical cookery, adapted to the use of English families
8th ed.
by Louis Eustache Ude
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French Cooking| Edition | Availability |
|---|---|
1
The French cook; a system of fashionable, practical, and economical cookery, adapted to the use of English families
1841, Ebers
in English
- 14th ed. / corr. and rev. throughout by the author.
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2
The French cook; a system of fashionable, practical, and economical cookery, adapted to the use of English families
1827, W.H. Ainsworth
in English
- 8th ed.
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| September 5, 2018 | Created by ImportBot | import new book |