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Previews available in: English
Subjects
Cookery (Natural foods), Natural foodsShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
The Wholefood catalog: a complete guide to natural foods
1988, Fawcett Columbine
in English
- 1st ed.
0449901971 9780449901977
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Book Details
Edition Notes
Bibliography: p. 193-198.
Includes index.
Classifications
The Physical Object
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Feedback?November 6, 2020 | Edited by MARC Bot | import existing book |
February 13, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
March 12, 2010 | Edited by WorkBot | update details |
December 9, 2009 | Created by WorkBot | add works page |