An edition of Restaurant Management (Hospitality, Travel & Tourism)
(1993)
Restaurant Management (Hospitality, Travel & Tourism)
by Nancy Loman Scanlon
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Restaurant management| Edition | Availability |
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1
Restaurant Management (Hospitality, Travel & Tourism)
May 14, 1993, Wiley
in English
0471284386 9780471284383
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Book Details
First Sentence
"The Olive Garden restaurants represent a trend in the food service industry in which corporately owned restaurants are taking over the position and location of independent restaurants in local communities."
ID Numbers
First Sentence
"The Olive Garden restaurants represent a trend in the food service industry in which corporately owned restaurants are taking over the position and location of independent restaurants in local communities."
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| October 5, 2021 | Edited by ImportBot | import existing book |
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