An edition of The compleat city and country cook (1736)

The compleat city and country cook

or, accomplish'd housewife. Containing, several hundred of the most approv'd receipts in cookery, confectionary, cordials, cosmeticks, jellies, pastry, pickles, preserving, syrups, English wines, &c. Illustrated with forty-nine large copper plates, directing the regular placing the various dishes on the table, from one to four or five courses: Also, bills of fare according to the several seasons for every month of the year. Likewise, the horse-shoe table for the ladies at the late instalment at Windsor; ...

The second edition, with large additions.
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Last edited by ImportBot
January 9, 2019 | History
An edition of The compleat city and country cook (1736)

The compleat city and country cook

or, accomplish'd housewife. Containing, several hundred of the most approv'd receipts in cookery, confectionary, cordials, cosmeticks, jellies, pastry, pickles, preserving, syrups, English wines, &c. Illustrated with forty-nine large copper plates, directing the regular placing the various dishes on the table, from one to four or five courses: Also, bills of fare according to the several seasons for every month of the year. Likewise, the horse-shoe table for the ladies at the late instalment at Windsor; ...

The second edition, with large additions.
  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Previews available in: English

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Cover of: Compleat City and Country Cook
Cover of: Compleat City and Country Cook
Cover of: Compleat City and Country Cook
Cover of: The Compleat City and Country Cook
Cover of: The Compleat City and Country Cook
Cover of: The compleat city and country cook

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Book Details


Edition Notes

With two final leaves of advertisements.

ESTC T91033.

Published in
London

The Physical Object

Pagination
viii, 329 pages, 15 unnumbered pages, 49 leaves of plates ;
Number of pages
329

ID Numbers

Open Library
OL26639928M
Internet Archive
b30551183

Source records

Internet Archive item record

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