An edition of The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ... (1774)

The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ...

A new edition. With the order of a modern bill of fare / for each month.

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Cover of: The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ... by Hannah Glasse
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January 24, 2019 | History
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An edition of The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ... (1774)

The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ...

A new edition. With the order of a modern bill of fare / for each month.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Printed for W. Strahan, J. and F. Rivington, J. Hinton [etc., etc.]
Language
English
Pages
384

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Previews available in: English

Subjects
Cooking
Edition Availability
Cover of: The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ...
The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ...
1774, Printed for W. Strahan, J. and F. Rivington, J. Hinton [etc., etc.]
in English - A new edition. With the order of a modern bill of fare / for each month.

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Book Details

Edition Notes

First published London 1747.

ESTC T90933.

Published in
London

The Physical Object

Pagination
1 leaf, vi, 24 unnumbered pages, 384 pages, 24 unnumbered pages ;
Number of pages
384

ID Numbers

Open Library
OL26665856M
Internet Archive
b30502081_0001

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January 24, 2019 Created by ImportBot import new book