An edition of The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) (2005)

The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)

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Cover of: The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) by Terence Scully, Terence Scully
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Last edited by Tom Morris
October 30, 2022 | History
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An edition of The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) (2005)

The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)

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Publish Date
Publisher
BOYE6
Pages
284

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Subjects

Cooking, history
Edition Availability
Cover of: The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)
The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)
Mar 03, 2005, BOYE6

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Book Details

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Library of Congress

ID Numbers

Open Library
OL26681234M
ISBN 10
0851154301
ISBN 13
9780851154305

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October 30, 2022 Edited by Tom Morris merge authors
August 4, 2020 Edited by ImportBot import existing book
February 4, 2019 Created by MARC Bot import new book