King Arthur flour whole grain baking

delicious recipes using nutritious whole grains

1st ed
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Last edited by ImportBot
August 1, 2020 | History

King Arthur flour whole grain baking

delicious recipes using nutritious whole grains

1st ed
  • 0 Ratings
  • 2 Want to read
  • 1 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
612

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Previews available in: English

Edition Availability
Cover of: King Arthur flour whole grain baking
King Arthur flour whole grain baking: delicious recipes using nutritious whole grains
2006, Countryman Press, Distributed by W.W. Norton
in English - 1st ed

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Book Details


Published in

Woodstock, Vt, New York

Edition Notes

Includes index

Other Titles
Whole grain baking

Classifications

Library of Congress
TX765 .K558 2006, TX765.K558 2006

The Physical Object

Pagination
xii, 612 p., [16] p. of plates :
Number of pages
612

ID Numbers

Open Library
OL17210779M
Internet Archive
kingarthurflourw00wood
ISBN 10
0881507199
ISBN 13
9780881507195
LCCN
2006046313
Library Thing
1596885
Goodreads
10568

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History

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August 1, 2020 Edited by ImportBot import existing book
September 17, 2019 Edited by ImportBot import existing book
July 15, 2019 Edited by MARC Bot import existing book
February 12, 2019 Edited by MARC Bot import existing book
February 4, 2019 Created by MARC Bot import existing book