An edition of Viandes (1971)

Viandes.
Viandes.
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Last edited by MARC Bot
February 9, 2019 | History
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An edition of Viandes (1971)

Viandes.

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Publish Date
Publisher
Grange Batelière, Kister, Éditions Erasme
Language
French
Pages
64

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Subjects

Cookery (Meat), Cooking (Meat)
Edition Availability
Cover of: Viandes.
Viandes.
1971, Grange Batelière, Kister, Éditions Erasme
in French

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Book Details

Edition Notes

Published in
Paris, Genève, Bruxelles
Series
Documentaires en couleurs. Guides pratiques de cuisine,, 4

Classifications

Library of Congress
TX749 .V47

The Physical Object

Pagination
64 p.
Number of pages
64

ID Numbers

Open Library
OL5494149M
LCCN
73324084
OCLC/WorldCat
31680484

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

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February 9, 2019 Edited by MARC Bot import existing book
February 4, 2019 Created by MARC Bot import existing book