An edition of Processing aquatic food products (1985)

Processing aquatic food products

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Processing aquatic food products
Fredrick W. Wheaton, Fredrick ...
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Last edited by ImportBot
October 18, 2022 | History
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An edition of Processing aquatic food products (1985)

Processing aquatic food products

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Publish Date
Publisher
Wiley
Language
English
Pages
518

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Subjects

Fishery processing, Food industry and trade, Aquatic resources
Edition Availability
Cover of: Processing aquatic food products
Processing aquatic food products
1985, Wiley
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographies and index.
"A Wiley-Interscience publication."

Published in
New York
Other Titles
Aquatic food products.

Classifications

Dewey Decimal Class
664/.94
Library of Congress
SH335 .W44 1985, SH335.W44 1985

The Physical Object

Pagination
xvi, 518 p. :
Number of pages
518

ID Numbers

Open Library
OL2858336M
ISBN 10
0471097365
LCCN
84020995
Goodreads
4603308

Source records

Scriblio MARC record
University of Prince Edward Island MARC record
Library of Congress MARC record
Better World Books record

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History

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October 18, 2022 Edited by ImportBot import existing book
February 4, 2019 Created by MARC Bot import existing book