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Book Details
Table of Contents
Le vray maistre-d'hostel
Le grand écuyer-tranchant.
Edition Notes
Bitting, K.G. Gastronomic bib., p. 545
"Finely illustrated by Robert Bonfels [i.e. Bonfils] ... The original publication in 1662"--Bitting. This reprints only 2 sections of the 6 in the original ed.
"Il a été tiré à cent cinquante exemplaires sur vergé de vidalon crème"--Colophon.
LC has copy no. 110.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
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The Physical Object
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Feedback?February 13, 2019 | Edited by MARC Bot | import existing book |
February 5, 2019 | Created by MARC Bot | import existing book |