L' école parfaite des officiers de bouche.

L' école parfaite des officiers de bouche.
Robert Bonfils
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Last edited by MARC Bot
February 13, 2019 | History

L' école parfaite des officiers de bouche.

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Publish Date
Publisher
Editions du Raisin
Language
French
Pages
90

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Book Details


Table of Contents

Le vray maistre-d'hostel
Le grand écuyer-tranchant.

Edition Notes

Bitting, K.G. Gastronomic bib., p. 545
"Finely illustrated by Robert Bonfels [i.e. Bonfils] ... The original publication in 1662"--Bitting. This reprints only 2 sections of the 6 in the original ed.
"Il a été tiré à cent cinquante exemplaires sur vergé de vidalon crème"--Colophon.
LC has copy no. 110.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
[France]

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX707 .E825 1928

The Physical Object

Pagination
90 p. :
Number of pages
90

ID Numbers

Open Library
OL2098202M
LCCN
88145086
OCLC/WorldCat
19458905, 220492667

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February 13, 2019 Edited by MARC Bot import existing book
February 5, 2019 Created by MARC Bot import existing book