An edition of Essential guide to food additives (2008)

Essential guide to food additives.

3rd ed. / revised by Victoria Emerton and Eugenia Choi.

by

Cover of: Essential guide to food additives. by Victoria Emerton
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Last edited by MARC Bot
December 21, 2022 | History
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An edition of Essential guide to food additives (2008)

Essential guide to food additives.

3rd ed. / revised by Victoria Emerton and Eugenia Choi.

by

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Publish Date
Publisher
Leatherhead Food International, Royal Society of Chemistry
Language
English
Pages
336

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Previews available in: English

Subjects

Food, Food additives, Handbooks, manuals, COOKING / General, TECHNOLOGY & ENGINEERING / Food Science

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Edition Availability
Cover of: Essential guide to food additives.
Essential guide to food additives.
2008, Leatherhead Food International, Royal Society of Chemistry
in English - 3rd ed. / revised by Victoria Emerton and Eugenia Choi.
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Leatherhead, Surrey, Cambridge, U.K
Genre
Handbooks, manuals, etc.

Classifications

Library of Congress
TX553.A3 E84 2008, TX553.A3E87 2008

The Physical Object

Pagination
ix, 336 p. ;
Number of pages
336

ID Numbers

Open Library
OL16915519M
Internet Archive
essentialguideto00emer
ISBN 10
1905224508
ISBN 13
9781905224500
LCCN
2008399758
OCLC/WorldCat
319518559
Library Thing
8020778
Goodreads
4879228

Source records

Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
Better World Books record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON
December 21, 2022 Edited by MARC Bot import existing book
June 30, 2019 Edited by MARC Bot import existing book
February 5, 2019 Created by MARC Bot import existing book