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Subjects
Quality Control, Meat industry and trade, MeatPlaces
Washington (State)Showing 1 featured edition. View all 1 editions?
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1
Food safety is your business: Washington Food Safety & Quality Assurance Program
2001, Cooperative Extension, Washington State University, Washington State Dept. of Agriculture
in English
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Edition Notes
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Includes bibliographical references (p. 13).
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Feedback?February 6, 2019 | Created by MARC Bot | import existing book |