An edition of Food and recipes of Africa
(1999)
Food and recipes of Africa
1st ed.
by Theresa M. Beatty
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Describes some of the foods enjoyed in the different regions of Africa and provides recipes for dishes popular in these areas.
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Previews available in: English
Subjects
African Cookery, Cookery, African, Food habits, Juvenile literature, African Cooking, Cooking, african, CookingPlaces
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Food and recipes of Africa
1999, PowerKids Press, Rosen Publishing Group
in English
- 1st ed.
0823952207 9780823952205
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Book Details
Edition Notes
Includes index.
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| February 17, 2023 | Edited by ImportBot | import existing book |
| November 28, 2020 | Edited by MARC Bot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| January 25, 2012 | Edited by EdwardBot | add books to in library lending |
| December 9, 2009 | Created by WorkBot | add works page |