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Showing 6 featured editions. View all 6 editions?
Edition | Availability |
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1
Native Harvests: American Indian Wild Foods and Recipes
March 4, 2005, Dover Publications
Paperback
in English
048644063X 9780486440637
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2
Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition)
November 1998, Amer Indian Archaeological
Mass Market Paperback
- 3RD edition
0936322098 9780936322094
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3
Native harvests: recipes and botanicals of the American Indian
1979, Vintage Books
in English
- 1st Vintage Books ed.
0394728114 9780394728117
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4
Native harvests: recipes and botanicals of the American Indian
1979, Random House
in English
0394504119 9780394504117
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5
Native harvests: recipes and botanicals of the American Indian
1979, Vintage Books
in English
- 1st Vintage Books ed.
0394728114 9780394728117
|
zzzz
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WorldCat
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6
Native harvests: botanicals and recipes of the American Indian
1977, American Indian Archaeological Institute
in English
0894880039 9780894880032
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Book Details
Table of Contents
Edition Notes
This Dover edition, first published in 2005, is an augmented republication of the revised and expanded second edition of the work published by Birdstone Publishers, The Institute for American Indian Studies, Washington, Connecticut, in 1998. The first edition, Native Harvests: Recipes and Botanicals of the American Indian by Barrie Kavasch, was published by Random House, New York, in 1979. The author has written a new preface, a new list of acknowledgments, and a few other additions, and has supplied about a dozen new plant illustrations specially for the Dover edition.
Includes bibliographical references (p. [213]-223)n and index.
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Feedback?December 17, 2022 | Edited by ImportBot | import existing book |
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July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
December 9, 2009 | Created by WorkBot | add works page |